There’s another pickleball venue coming to town. Crush Yard Pickleball Club & Restaurant, which recently debuted its first location in Charleston, S.C., is headed south of Nashville with a projected opening of January 2025, according to recent reporting.
The Tennessean reports that Crush Yard’s future Brentwood location will be inside a 33,000-square-foot building at Brentwood Place on Franklin Road, near Golf Galaxy, Total Wine, Fresh Market, and Chick-fil-A. The large venue will feature eight pickleball courts, a full bar, and a lower and mezzanine dining area with seating for 460 people.
Crush Yard will also unveil a unique self-pour option for 21+ guests with a wristband to sample drinks or get a full glass. “Our self-pour taps are ready to serve you a full glass or just a taste as you sample our wide selection. You’ll only be charged for what you pour, so try as many as you like and find your favorites,” states Crush Yard’s website.
Spearheaded by Executive Chef Brandon Buck, the restaurant portion of Crush Yard will focus on “elevated pub” offerings, serving approachable dishes like a burger and loaded sweet potato fries alongside adventurous options like a Japanese eggplant parmesan sandwich and fried pimento cheese fritters.
What Now Nashville reached out to Buck for additional comment regarding the restaurant, but did not immediately receive a response.
Though it’s still a long way out until Crush Yard Brentwood starts welcoming pickleball fans, guests can stay tuned for additional details about the new location on its website.
