Vui’s Juice Café to Open in Berry Hill

Café offers fresh juices, a full coffee bar, and a breakfast-forward menu
Vui’s Juice Café to Open in Berry Hill
Photo: Official

Vui and John Hunt, founders of Vui’s Kitchen and I Love Juice Bar, are opening Vui’s Juice Café on July 18 in Berry Hill. The café is opening next door to Vui’s Kitchen at 522 Heather Place, the location previously occupied by I Love Juice Bar.

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The café will offer fresh juices, a full coffee bar, and a healthy, all-day breakfast and brunch menu. Menu items include acai bowls, smoothies, fresh-squeezed orange juice, fresh boba tea drinks, classic oatmeal, and turkey bacon BLTs. The café will feature items from local vendors such as Guatemalan roasted coffee from Red Bicycle, baked goods from Frothy Monkey, teas from Nomadic Teas, bagels from Crieve Hall Bagel Co., and microgreens from Radical Shoots.

“We have always wanted to offer nourishing food as a companion to juice offerings, and we are so excited to bring this concept to life,” says Vui Hunt in a statement. “We look forward to providing a fresh, whole food approach to breakfast and lunch with the intentionality of our customers walking away feeling refreshed and energized for the day.”

Customers can grab fresh juice and menu take-out items at the grab and go counter or dine in and enjoy the vibrant space. The café will be open from 6:30 a.m. to 3:30 p.m., seven days a week.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.

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