According to a recent press release, Old Glory Distilling Co. will expand its onsite offerings to customers looking for a bite to eat while sipping handcrafted bourbon. The distillery will undergo renovations to upgrade its space, making room for a new restaurant and event site, called Restaurant & Silo Park at Old Glory Distilling Co. at 451 Alfred Thun Rd in Clarksville.
The renovation timeline is slated to take the next few months, with an official opening date forthcoming. Depending on construction and permitting, it’s likely the restaurant and event space may welcome guests as early as this spring. The restaurant is currently hiring on its website.
Old Glory Distilling’s founder and CEO, Matt Cunningham, said the goal for the incoming restaurant is to create a much-needed community hub for Clarksville residents, as well as a go-to destination for travelers.
“From the open kitchen concept and the repurposed grain silo bar down to the lighting fixtures and the glassware, we have been intentional about every detail that goes into creating a memorable experience for everyone who comes through our doors,” Cunningham said in the release.
The release also states that the new dining spot will be “a celebration of Southern hospitality complete with a lively, welcoming atmosphere and modern takes on the region’s traditional entrées.” The new menu is slated to offer dishes made with Old Glory’s signature spirits and cocktails. Additional menu details are forthcoming.
Stay tuned for future updates from Old Glory Distilling Co. on its website, Instagram, and Facebook pages.
