Former Josephine Space Will Soon House NYC-Based Fonda

The contemporary Mexican concept will offer brunch, lunch, and dinner menus.
In-N-Out is seeking approval for a 3,885-square-foot restaurant in front of a Home Depot.
The elusive restaurant is sure to deliver on the same high expectations as Hall's other fine-dining concepts.
The cool, casual gastropub will welcome customers once again this spring.
The Gulch will soon be home to Bond St., a unique concept from the minds behind The Hampton Social.
The innovative self-pour taproom plans to open by the end of the year.
The new bar will be Tennessee's first from an award-winning hospitality group.
The popular restaurant chain offers over 100 beers and just nine burgers on its menu.
The farm-fresh restaurant was incentivized by the mayor of Lebanon to open an outpost in town.
Handcrafted sourdough bagels and cinnamon rolls are coming soon to East Nashville.
Milkshake Concepts’ newest venture will bring an elegant yet casual dining experience to the historic Baggage Building at Union Station
Since 2023, this local butcher shop has made a name for itself selling mouthwatering smoked meats.
The local favorite will officially open a second location late next year.
The new concept has big plans for the future, including opening bistro locations in Franklin and Murfreesboro.
This will become the chain's second Nashville location alongside a site planned for The Nations.
Made-to-order burgers, shakes, and fries are coming to Goodlettsville.
Downtown Franklin can look forward to this whimsical Mexican restaurant coming this spring.
The business hopes to jump over recent hurdles and continue operating with one owner.
The concept will use ingredients from local farms and aims to give back to community organizations.

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